Dementia, Red Meat

Processed Red Meat Is Linked to a Higher Risk of Dementia
Processed red meats—like bacon, deli meats, and hot dogs—are linked to a host of health ills. Now, the latest study finds that eating too much red meat may even harm the brain. In a study published in the journal Neurology,
High consumption of red meat causes dementia
GlobalData epidemiologists forecast a rise in dementia cases in the US from 2.97 million in 2024 to 4.06 million by 2033.
Bacon Lovers, Beware: Study Finds Eating Lots of Processed Red Meat Could Increase Dementia Risk
New research suggests that eating more processed red meats—including sausage, bacon, and bologna—is linked to a greater risk of developing dementia. Experts explain the finding and recommended some healthier swaps for red-meat eaters.
Processed Red Meat May Be Accelerating Dementia Cases
This research comes alongside a sobering projection from a separate study published last week in the scientific journal Nature, which warns that dementia cases in the U.S. are exp
Processed red meat and dementia: What a new study means for your diet
We asked nutrition experts how consumers can make informed and healthy choices about eating red meat.
Can eating more processed red meat increase your dementia risk?
People who eat more processed red meat have a greater risk of developing cognitive decline and dementia than those who eat very little red meat, a new study has found.
Processed Red Meat May Raise Risk of Cognitive Decline, Dementia
Dementia cases in the U.S. are expected to double by 2060, and poor diet is considered a risk factor. A new study found that eating processed red meat is associated with a 13% higher risk of dementia and cognitive decline.
Processed Red Meat May Increase Dementia Risk, Says Study
New research finds that long-term intake of processed meat can increase the risk of dementia and cognitive decline as people get older
Higher Intake of Red Meat Linked to Increased Risk for Dementia
Higher intake of red meat, especially processed red meat, is associated with an increased risk for developing dementia and subjective cognitive decline (SCD).
Eating too much red meat linked to an increased risk of dementia and cognitive decline
Could consuming large amounts of processed red meat be bad for your brain? New research suggests it might. View on euronews
Decades-Long Study Links Red Meat to Up to 13% Higher Dementia Risk
Red meat has been previously linked to higher rates of cancer, identified as a contributor to climate change through production methods, and now a long-term study has linked it to an increased risk of dementia.
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Processed Red Meat Linked to Higher Dementia Risk
A study of over 133,000 individuals found that consuming processed red meat daily increases dementia risk by up to 13%, while ...
5 ways processed meat is aging your brain and body
Processed meats can accelerate aging even if you eat very little. Here's what you should know, and how to eat to protect your ...