Thomas Jefferson and John Adams enjoyed it, and now Jason Dayton is trying to revive it. The “it” is hard cider, and while Dayton doesn’t command the same recognition as our early American ...

Cider, at its core as an alcoholic beverage, is fermented apple juice. Similarly to making craft beer, yeast is added to apple juice (instead of water) to break down sugar during the fermentation ...

Three months after moving an old barn on its Penfield property, Wickham Farms will open a cidery within the refurbished barn ...

Boston’s outstanding craft beer scene needs no introduction ... and which is filled with all sorts of must-try varieties—the Dutch Apple Crisp cider, for one, which is part of the brand ...