these are the best buttercream, frosting, and icing recipes for every cake and cupcake. If you need me, I'll be off in the ...

Did you try out a vegan buttercream recipe only for it to come out too thin? Here's how to thicken it right up with an ...

French-style buttercream is made in the same way, but with the addition of egg yolks, which produce a much richer icing. If the mixture splits or curdle instead of emulsifying, stick the bowl in ...

This recipe is so simple that both components need to be their very best selves ... The final step is a rich and creamy vanilla buttercream frosting. This is a basic recipe that you can use ...

For the buttercream, beat the butter in a large bowl until soft. Add half of the icing sugar and beat until ... To assemble, choose the sponge with the best top, then put the other cake top ...