For an ultra-tasty poultry skewer, slice it into thin strips that can better catch the marinade. Here's why it makes for a ...

When you buy prepackaged chicken parts at the grocery store ... David Mawhinney of Haven's Kitchen breaks down the cuts step by step. And save the extra parts for stock! Produced by Justin ...

I love fried chicken, but I avoid making it because I don't want to deal with the mess. Ina Garten has an oven-fried version ...

Love chicken? Here's what to know about the healthiest cuts and the pros and cons of white meat versus dark. (Getty Images) ...

There are many recipes for paper-wrapped chicken, and at least two ways to actually wrap it. Parchment paper looks prettier because, when the parcels are fried, you can see the ingredients inside ...

Chicken is America’s favorite meat. Americans consume more chicken than any other animal protein. Intake has steadily ...