Palm oil, scientifically known as Elaeis guineensis Jacq is a common edible oil in many Nigerian households. The oil derived ...

Palm oil is a type of edible vegetable oil derived from the fruit of the oil palm tree (Elaeis guineensis), native to West Africa but now widely grown in tropical regions, particularly in ...

A paleontologist journeys through Indonesia’s Riau Archipelago in search of our earliest ancestors, and uncovers how ...

Palm oil, a staple in West African vegan cuisine, comes from the fruit of oil palms. It's not only a nutrient-dense ...

Beyond its role as a key economic driver for Indonesia, palm oil (Elaeis guineensis) holds untapped potential that often goes ...

NoPalm Ingredients (NPI) has claimed an industry first with its successful scale of fermentation-derived oils and fats from ...

The agriculture minister's recent announcement on a new NES policy might look good on paper, but falls short of the ...

Palm oil output in Malaysia fell the most since 2016 as heavy rains and floods disrupted harvesting in the world’s ...

The well-structured guidelines of NMEO-OP have made oil palm cultivation particularly attractive for India’s small-scale ...

Malaysian crude palm oil (CPO) futures are expected to average higher in 2025 than last year, as top producer Indonesia ...

Amid ongoing debates about the environmental impact of palm oil plantations, the local communities in Kalimantan have ...

Did you know that a little bit of those samosas you love so much was probably made in Indonesia or Malaysia? In the age of ...