But which cheese to choose for a worthy platter? And how much cheese do you need? We explain it all in this recipe ;-) Cut the Beaufort into small triangles. Cut Comté cheese into small sticks.

When choosing cheese for a platter, I think it’s important to think about the people who will be enjoying it. And since you’ll never know everybody’s taste, palate, sensitivity and such ...

Using one kind is fine if you're making a small cracker and cheese tray. You can also branch out a little to include slices of toasted bread or rolls. As far as spreads go, you can never go wrong ...

Which cheese plates are best? Cheese is a special kind of food. It can work as an accent ingredient in many dishes, but it ...