Red Cow is ready to celebrate the holidays ... Once cooked, add 1 Tbsp of shawarma sauce and place to the side. 2. In a mixing bowl, mix cucumbers, onions, tomatoes, lemon juice, and salt.

The red wine reduction sauce adds richness and flavor to the overall ... It’s called a Hanger Steak because it literally hangs off the cow’s diaphragm, hence its name. This cut is also known ...