The lemon-lime drink, known to have been made in San Antonio and El Paso, is one of the most obscure and mysterious of fizzy ...

The general advice when it comes to keeping your best wellies looking, well, their best, is regular upkeep. Hosepipe them off ...

For those who want to buy local though, check out The Ketchup Project. Kitchener-born, Ottawa-bred chef David Schaub makes four varieties — Classic Tomato, Curry Tomato, Spicy and Dill Pickle — which ...

After years of silence, the comedian who changed everything opens up about going back to stand-up, 'Saturday Night Live,' the ...

But their go-to accessory is a styrofoam cup from Swig emblazoned with the beverage chain’s bright red logo. In one episode ... I’m having at least one 44-ounce soda,” one of them says. Another ...

You're intended to mix the cordiality with sparkling or still water to a dilution of your liking, and I found, when mixed with soda water ... I love a big, bold red wine, prefer rye whiskey ...

USA TODAY’s Restaurants of the Year celebrates the most exciting dining destinations across the country, including the ...

The Philly cheesesteak is a work of art, with tender strips of beef smothered in melted cheese and grilled onions, all ...