Reverse searing a tomahawk steak in the oven creates an evenly cooked, juicy interior with a beautifully caramelized crust.
If you love sushi but are vegan, you don't have to miss out on your favorite rolls. Heart of palm is a great vegan substitute ...
1. Heat oven to 400 degrees with a rack in the center.
Read on to discover how to transform simple mac ’n’ cheese into something really special – counting down to the most ...
National Frozen Food Day is the perfect time to appreciate the convenience and versatility of frozen meals. Whether you’re a ...
1. Put the confectioners’ sugar, corn syrup, 5 1/2 teaspoons water and the vanilla extract in a small bowl and, using a ...
“My favorite high protein dinner is red lentil pasta topped with cooked ground turkey or beef meatballs and marinara sauce.
Cook the steak. Wipe out the skillet. Melt unsalted butter in the skillet over medium-high heat. Add sirloin steak cubes in a ...
Simply cut up some dried seaweed sheets into small pieces. Then, combine them with toasted white or black sesame seeds. This ...
Crunchy potato and tortilla chips are among my guilt-laden food cravings, so I regularly experiment with crispy alternatives.
Lota prepared two very distinctive dishes for readers that feature black truffles.