Want to be on set for "The Bear"? The Hulu/FX show is casting paid extras as Season 4 filming is set to begin this month.

"Even though I’m a leftie and my dominant hand wasn’t injured,  I found I couldn’t cook. Turns out you need two hands to chop ...

Achieving the perfect soft-boiled eggs can be a challenge, with the yolk often becoming too firm to enjoy. However, chef, ...

Getting the perfect soft-boiled eggs can be quite the challenge, with the yolk often overcooking and losing that enjoyable ...

2. In a heatproof bowl, combine 125 grams bittersweet chocolate and butter. Place bowl over a pan of simmering water, and ...

Here are six other spots that we wish were on this year’s Restaurants of the Year list. Pensacola restaurant named one of ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

A cocoon of comfort and style in Northern Virginia, Elyse from chef Jonathan Krinn offers a luscious five-course tasting menu ...

Presented in alphabetical order, here are 10 other spots that we wish were on USA TODAY’s Restaurants of the Year list. (You ...

Lota prepared two very distinctive dishes for readers that feature black truffles.

For the opening of her new store in Los Angeles, the florist Ren MacDonald-Balasia filled the space with food and flowers ...

Fondue is an intimate social activity that's not just fun for everyone eating from the communal vessel but also fairly easy ...