That was the case recently when a remarkable discovery from the Copper Age was made during an otherwise routine dig for a new ...

Germany’s culinary traditions are as rich and diverse as its cultural heritage, with classic dishes like sausages, pretzels, sauerkraut, and beer taking center stage.

Mumbai-based author Amit Schandillia faced sharp criticism from a German woman when he called India “impossibly filthy.” ...

Germany produces over 5,000 beer varieties across roughly 1,500 breweries, many of which trace their origins back to medieval ...

Explore the intriguing findings from the Maszycka Cave in Poland. Discover the evidence of ancient humans being consumed by ...

Vienna, Austria Vienna, the enchanting Austrian capital, transforms into a Christmas wonderland that is a feast for both eyes ...

Tim Anderson’s new book, Hokkaido, is inspired by Japan’s northernmost prefecture, where Western influences and Indigenous cooking create a cuisine like no other.

Discover how nations around the world commemorate Black excellence and history through distinct celebrations, expanding the narrative beyond American borders.

Zurich is a city so busy being sustainable that the chefs don't even realise they're winning. Euronews Culture takes a jaunt ...

Groundhog Day predictions about the coming of spring put the spotlight on Punxsutawney Phil every Feb. 2, but celebrating the ...

Lake Como has long been a favorite of celebrities and tourists, but if you're looking for stunning lakeside views without the overwhelming crowds, head to Lake Garda instead. Italy’s largest lake ...

When its original owner returned to Germany in 1910 ... when foreign culture was banned, Deda was obliged to ditch the western food in favour of Chinese fried buns and noodles.