Portobello mushrooms are perfect for stuffing with wild rice. Saute the rice with chopped carrots, celery, onions, thyme, and rosemary to create a flavorful filling. Hollow out the mushrooms by ...

For those who find spinach's taste and texture unappealing but still want its health benefits, incorporating palak into ...

Mix rava, rice flour, all-purpose flour, curd, salt and water. Stir well to make a thin, smooth batter. Let it rest for 15 minutes. Heat oil in a pan, add mustard seeds, cumin seeds, curry leaves, ...

Gather 1/4 cup rice, 1/4 cup moong dal, 1 tbsp ghee, 1/4 tsp turmeric, 1/4 tsp cumin seeds, salt to taste, and water (2 cups) ...

Nothing brings a plate of tacos, enchiladas, or grilled meats together like a steaming side of Red Mexican Rice—or Arroz Rojo ...

Afghani Chicken Pulao is a flavorful and aromatic dish perfect for Ramadan, offering a balanced mix of protein, rice, and ...

This week we’re filling the soup pot with red lentils. Open my fridge or freezer in the dead of winter and chances are good ...

Take necessary precautions while giving money or product in advance. What is the highest market price of Cummin Seed(Jeera) in Rajasthan? The highest market price of Cummin Seed(Jeera) in Rajasthan is ...

Jeera vs chia seeds water: Which one is better for glowing skin? Discover the skin benefits of both drinks and find out which one is the ultimate choice for a radiant complexion. Listen to Story Jeera ...

refers to rice cooked in fragrant Japanese tea, such as sencha and hojicha. However, Yumiko Kozumi, who owns a restaurant that offers dishes using various spices, recommends a recipe that uses cumin ...

How do we know? Well, her latest Instagram Stories are proof enough. In the snap, we can spot a plate of rice topped with dal. On the side, there is some aloo jeera sabzi. And of course, no dal chawal ...

Jeera water, or cumin water, is prepared by soaking cumin seeds overnight. This nutritious beverage, packed with essential minerals, can be consumed as it is or boiled before drinking. The rich ...