[iStockphoto] Maize milling can be done in three stages - grade one, two and three, with grade one having almost all the pericarp and germ removed. Most of the flour consumed in Kenya is grade one.

If similar strategies can be applied across sectors, Kenya could see mini factories sprout up in all 1,450 administrative wards. These mini factories would serve to produce a wide array of goods, from ...

the CEO of Retail Traders Association of Kenya (Retrak), says. Most supermarkets, she says, sell maize flour at a recommended seven per cent profit margin. Some companies like Unga Group ...

The owners of Nairobi Flour Mills, which was processing Jimbi maize and wheat brands ... approval from the Competition Authority of Kenya (CAK) to acquire Rafiki Millers.Although the regulator ...

Kenya is encouraging rice millers to adopt voluntary rice fortification to address rising malnutrition and improve public health. Although there is a positive outlook towards fortified rice, awareness ...

Kenya's annual food price growth ... recorded for sugar (36.3%), cooking oil (33.6%), potatoes (32.6%), maize flour (33.5%) and beans (24.4%).