Idli and dhokla are popular steamed dishes across India, but the diverse culinary scene extends beyond them. From fish paturi ...

Earlier, the movie was supposed to release last year in November but was postponed for reasons better known to the makers.

On the occasion of Lala Lajpat Rai’s 160th birth anniversary, let’s dive deeper to learn more about the ‘Punjab Kesari’ or the ‘Lion of Punjab.’ Apart from playing a crucial role in India’s freedom ...

Meetha Chawal: Known as kesari bhaat, meetha chawal is prepared with ghee, nuts, saffron, jaggery and white rice. To add more flavour to the dish, garnish it with some chopped cashews, nuts, raisins ...

Offering jora ilish is believed to bring prosperity to the household. Kesari rabri, a dish made with thickened milk and infused with saffron, is another beloved bhog offering. Its rich ...

Q: Who is the music director of Kesari? A: The music of Kesari has been composed by Tanishk Bagchi, Arko, Chirantan Bhatt, Jasbir Jassi, Jasleen Royal. Q: Who is the lyricist of Kesari?

In The Dish, Shamlian raved about the beef pho kolache at Koffeteria. "It is phenomenal!" Shamlian said. The Times also recently named Koffeteria one of the 22 top bakeries in the U.S. On ...

Khichdi is a popular dish in many households ... Making pineapple rawa kesari during Basant Panchami will be a delicious idea. To add a touch of sweetness and a burst of tropical flavor, consider ...