This crispy vada made with chana dal is a beloved fritter in South India, popularly consumed on the streets. This pancake-style dish made with rice and lentils is commonly had for breakfast. It is ...

Golden, crispy pockets filled with spiced potatoes and peas, served with tangy chutney – a snack that never disappoints!

Winter calls for comforting and flavourful snacks, and South Indian street food delivers just that. From flaky bun parottas ...

Discover the top 10 vibrant shopping markets in India, offering everything from street food to traditional handicrafts and ...