With an irresistible filling and a flaky, golden crust, empanadas are the handheld meal that we dream of. We love our classic ...

Great empanadas have bold ... The masa is a bit dry, but the ground beef is flavorful. These would be best heated in a skillet. 198 calories, 11 g fat, 2,633 mg sodium (this seems to be a label ...

Ranked There's one spice in particular that has beef empanadas written all over it: Cumin. Before tossing in the ground beef, add a generous pinch to your pan while heating the onion and garlic.

She calls empanadas a “meal in a pocket,” and ... Today, visitors to Empanada Co. can try that recipe when they order the ground beef empanada, which is probably the most Argentine empanada ...