Rinse the rice briefly to remove some of the starch from the outside of the grains. Cook the onion. Sauté onion in butter ...

This recipe from Sara Lynn Hunt Broka, blogger at Sunday Table, uses a combination of rice and orzo to give rice pilaf an extra nutty taste and pleasant chewiness. Pour rice into fine-mesh ...

When you see rice pilaf on an American supermarket shelf or restaurant menu, what you're going to get is rice with some ...

Diane prepares spiced roasted chicken with toasted orzo pilaf, kale caesar with Greek yoghurt, and crispy phyllo ice cream sundae with honey, nuts and halva. Skip to main content My Greek Table ...