Chef Farrell Harrison has lived on the fifth floor of the building at Julia and Tchoupitoulas streets for 12 years. Despite ...

This unassuming spot is where seafood dreams come true. The moment you step inside, you’re hit with the briny scent of the ...

Welcome to Taylor Shellfish Farms in Bow, Washington – a seafood lover’s paradise that’s worth every mile of your journey!

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

A destination South County restaurant has been named one of the best in the country. Here's what you need to know before you go.

From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the United States in 2025.

Yelp has released its 2025 list of the Top 100 Places to Eat, and it includes two restaurants in the Austin area.

The annual rankings highlight the most-loved restaurants across the country, based on reviews and ratings. From casual gems to fine dining, this list has something for everyone. See which spots earned ...

Whether you’re in town for a festival or convention, you work in one of Austin’s increasing number of high-rises, or you’re ...

Tasmania's seafood selection is shaped by the ruthless environment and is among the best in the world. Photograph by Adam ...

From elevated Vietnamese cuisine to authentic Cajun fare to a Mexican grill, here are seven new restaurants that recently ...

The Black-owned restaurant scene in the Greater Austin area offers everything from soul food to Caribbean cuisine.