Lisa Lin’s Chicken Fried Rice is my ride-or-die recipe. I will never stray from my devotion and it’s because of one simple seasoning upgrade: Chinese five spice. Chinese five spice is a blend ...

This Cajun shrimp fried rice is a quick and easy delight, packed with vibrant vegetables including a blend of bell pepper, onion, and garlic. Warm spices, a spritz of lime juice, and 10 minutes ...

India's biryani rice is a fusion of spices. The word biryani derives from the Persian word birian and means "fried before cooking." A long-grain rice, such as basmati, is fried and cooked with ...

Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

There are a number of distinctive cuisines in the world and the foods of India, Pakistan and Bangladesh combine to form one of them. Curry ‘N’ Noodles, new in Hopkins, is a fine ...