GlobalData epidemiologists forecast a rise in cases in the US from 2.97 million in 2024 to 4.06 million by 2033.
Higher intake of red meat, especially processed red meat, is associated with an increased risk for developing dementia and subjective cognitive decline (SCD).
Could consuming large amounts of processed red meat be bad for your brain? New research suggests it might. View on euronews ...
Eating processed meats such as sausages and bacon can increase the risk of developing dementia, a new study has warned - and ...
In a survey of nearly 134,000 Americans, eating more processed red meat increased their chances of developing dementia.
Related: How Following the Mediterranean Diet Could Reduce Brain Age by 50%, According to a New Study For this study, ...