The chain, which opened its first store on the Big Island of Hawaii in 1989, has 32 stores in the U.S., with most in the South and Southwest.

From a American-Italian to a retro and warm, these local restaurants will melt the frost from your wintry soul.

Owner Rob Corujo said he wasn't there when Dave Portnoy stopped by last week, and "couldn't sleep" until the review came out ...