So there you have it, folks – six unassuming restaurants in New Mexico serving up seafood so good, you’ll forget you’re in ...

Fisherman’s Cove is the kind of place that makes you wonder if you’ve stumbled into seafood heaven. With a name that sounds ...

They cook about 1,000 pounds of seafood—shrimp, oysters, catfish, and crawfish—each Friday during this period. Shrimp is the ...

Louisiana’s Bayou Country is no stranger to “passin’ a good time” throughout the Carnival season! Houma and the surrounding ...

It's Crawfish Week at Chron! For five days, the food team will be dropping fun stories about Houston's favorite crustacean. Read all our crawfish coverage here. For decades, Cajun and Vietnamese ...

This backbone of Cajun and Creole cooking is essential for nailing the flavors ... acting as an aromatic base for dishes like gumbo, jambalaya, and crawfish étouffée. The name is an allusion to the ...

Great news for crawfish lovers! Prices are down just in time for a Super Bowl boil. Find out where you can get the best deals ...

Whether you’re rooting for a specific team or not, we can all agree on one thing: The food is the best part of Super Bowl ...

Louisiana's Carnival season is a period of celebration, comfort food, and community. From king cake and crawfish boils to the ...

The Super Bowl is in the Big Easy this weekend, and that's got us thinking about crawfish tails and Atchafalaya.