Scientific American1d
How Do You Cook a Perfect Egg? Scientists Have Figured It Out
Hard-boiling, soft-boiling or using a trendy sous vide—no matter the approach, cooking a whole egg preserves either the ...
CookingNWild on MSN1d
Curing Lamb Meat the Ancient Way -1000 Hours in Salt!
CuredMeat #Homemade #Charcuterie #MeatPreservation #AncientTechniques #FoodCraft #CulinaryArts #GourmetFood #SaltCured #Lamb #FarmToTable #ArtisanFood #HomemadeGoodness #PreservedMeat #Foodie ...
Ultra-sensitive method finds bacterial spores in food and hospitals
Researchers at Umeå University have recently developed a highly sensitive method for detecting bacterial spores—tough ...
18 ways you're improperly storing groceries that are cutting down their shelf life
Having a full fridge and pantry is satisfying, but there are ways to make food last even longer. Follow these storage tips to ...