Increased social engagement may delay dementia onset by up to five years, emphasizing the importance of social connections ...

A new study finds that increasing your daily magnesium intake may slow brain aging and reduce the risk of dementia. Researchers discovered that consuming more than 550 mg of magnesium per day resulted ...

Over 4.3 million Americans with cognitive impairment or dementia are living alone, facing daily challenges without support.

Nanyang Technological University, Singapore (NTU Singapore) spin-off company Gray Matter Solutions is partnering with Osler ...

Aging results increased mitochondrial dysfunction and increased oxidative stress. There is a dysregulated energy metabolism with altered calcium homeostasis.

“Higher intake of red meat, particularly processed red meat, was associated with a higher risk of developing dementia and ...

Eating processed red meat may increase your risk of developing dementia, a new study finds. Here, brain health experts ...

In a new study, participants who exercised 150 minutes per week—whether on one or two days, or more consistently—saw a host ...

The virtual presentation is hosted by the Alzheimer’s Association and North Dakota State University Extension.

A new study showed that people who took longer to enter this dream phase of sleep had higher levels of amyloid beta and tau, ...

A new study suggests that eating processed red meat, such as bacon, hot dogs, and sausages, may increase the risk of ...

An estimated 80% of us have sedentary jobs, putting us at higher risk for insomnia and sleep problems that linger even a ...