A new study finds that increasing your daily magnesium intake may slow brain aging and reduce the risk of dementia. Researchers discovered that consuming more than 550 mg of magnesium per day resulted ...

Over 4.3 million Americans with cognitive impairment or dementia are living alone, facing daily challenges without support.

Nanyang Technological University, Singapore (NTU Singapore) spin-off company Gray Matter Solutions is partnering with Osler ...

Familiar flavours, scents and cooking techniques can provide support and comfort to those living with dementia.

Eating processed red meat may increase your risk of developing dementia, a new study finds. Here, brain health experts ...

Research has revealed clear evidence that changes in the orchestration of brain oxygenation dynamics and neuronal function in Alzheimer's disease contribute to the neurodegeneration. Researchers found ...

Increased social engagement may delay dementia onset by up to five years, emphasizing the importance of social connections ...

A new study suggests that eating processed red meat, such as bacon, hot dogs, and sausages, may increase the risk of ...

Aging results increased mitochondrial dysfunction and increased oxidative stress. There is a dysregulated energy metabolism with altered calcium homeostasis.

Technology is available to assist with nearly every facet of modern life, including helping to prevent people with dementia ...

Keeping your blood pressure in check may benefit you in the long run by cutting your risk of developing dementia.