Discover a variety of South Indian dishes that can be made using just one spoon of oil, ensuring both health and flavor.

Watch and learn how to make Chettinad Fish Curry with our Chef Sneha Nair only on Get Curried.

Turmeric, a vital spice in Indian kitchens, exists in two forms: turmeric powder and kachi haldi. While turmeric powder is ...

Running short on time but still craving delicious, plant-based meals? These simple yet delicious vegan recipes prove that ...

Bollywood, India's glittering film industry, has long been a dream factory, producing stars who captivate audiences with ...

SOCIAL, one of India’s most beloved neighbourhood cafe, has announced an exciting partnership with Veganuary, the global ...

Find the best iftars in Abu Dhabi for Ramadan 2025, from lavish buffets to exclusive dining experiences and offers.

A dish made with tapioca pearls (sabudana), potatoes, peanuts, and spices. Soaked sabudana is sautéed with potatoes, peanuts, ...

Sauté cumin, onions, ginger-garlic and tomatoes. Add spices, chopped methi, peas, milk and cream. Simmer, then mix with ...