The downstairs dining room at Catch & Cut, a new steak and seafood restaurant from Chef Andre Bienvenu, who spent 26 years in the kitchen at Joe’s Stone Crab in Miami Beach. Like most of the people he ...
Infatuation US (English) on MSN16h
Joe Muer SeafoodJoe Muer’s is a throwback steakhouse, except steaks aren’t the focus at this downtown spot. It’s all about the seafood.
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