It is Saturday evening in bustling Margao. I am zealously holding on ... what I’m most inspired by is the street food culture of Japan. People are only looking for good food.

Margao: The Margao Municipal Council (MMC) has asked the department of fire and emergency services to conduct a fire safety audit of its premises, following recent fire incidents at its building.

Margao: The new municipal market complex in Margao, housing over 600 shops, faces severe fire safety concerns as essential firefighting infrastructure remains conspicuously absent. Recent ...

India has 29 states with at least 720 districts comprising of approximately 6 lakh villages, and over 8200 cities and towns. Indian postal department has allotted a unique postal code of pin code ...

Goan street cuisine is excellent in every way, and it is undeniable that both the street food available in both South and ...

With every flavorful bite, street food offers the taste of the culture it belongs to. Whether you’re indulging in spicy Pani Puri in India or enjoying a fresh crepe in Paris, street food offers an ...

The other two trains will depart from Margao on February 13 and 21, he said. Story continues below this ad Each train, to operate exclusively between Goa and Prayagraj, will carry nearly 1,000 ...

Here is the address of the Margao GA-02 Regional Transport Office in Goa. You can also use the additional information such as the Margao RTO Phone Number and Email ID to contact the department.

The viral video has sparked a wave of reactions. A viral video posted by two men from Scotland has triggered a heated discussion online after they accused a Goa nightclub of racially ...

analysts expect Tyson Foods’ EPS to grow 22.6% year over year to $3.80. The company’s earnings surprise history is promising. It topped the Wall Street estimates in each of the last four quarters.

With new restaurants opening constantly, some say Goa’s food and beverage scene is reaching saturation. But Gaurav Batra, a partner at Jolene by the Sea, disagrees .“There’s never an off ...