11mon
Tasting Table on MSNThe History Of Rum Raisin Ice Cream Actually Began In ItalyMaybe you associate raisins with your grandparents — but even today, it's not uncommon to spy hard-packed rum raisin ice ...
Mix all ingredients together and keep in refrigerator for 7-8 hour and when set well, cut into pieces and serve well garnished.
Prepare the ice cream balls in advance for an impressive ... Drain onto kitchen towel and serve immediately with the rum and raisin sauce.
Sweet, naughty and delicious, Mary Berry's no-churn rum and raisin ice cream is gorgeously smooth and so easy to make at home. Serve with the quick glazed pineapple for a relaxed summer dessert ...
6mon
Mashed on MSNYou Should Be Adding Rum To These Flavors Of Homemade Ice CreamWhile there's absolutely nothing wrong with grabbing some ice cream from the grocery store (we've even ranked 30 of the best ...
Whether it be a warm, rich treat for the kids, a sophisticated rum-spiked dessert ... Gradually add the hot cream, whisking well to combine. Add the raisin mixture and stir to combine.
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