Here's everything you need to know about this versatile ingredient, including tips for buying and storing miso paste. Lynn ...

Culinary traditions often serve as a bridge between cultures, and at times, they reveal fascinating historical connections.

Your gut health impacts digestion, immunity and even mood. Eating more of these foods is the best way to support your gut microbiome.

Japan’s salt reduction efforts have lowered sodium intake over decades, but levels remain high, prompting economic modeling ...

You know what it is, but do you know the difference between light soy and dark soy? And what about Chinese and Japanese ...

The Michelin Guide unveiled its new selection of value-for-money diners, also known as Bib Gourmand, for Seoul and Busan on ...

Guobaorou, known as the representative dish of Harbin, and even the northeastern region, originated in the late Qing Dynasty ...

CQ @ Clarke Quay is home to exciting new restaurants and bars, serving up Teochew classics, Malay fusion, creative cocktails, ...

Tempeh is another fermented soybean food, but unlike miso, it comes in solid form. Fermentation of tempeh promotes the growth ...

Put the jasmine rice (preferred over white rice for its fragrant and fluffy qualities, according to Ma) into your rice cooker ...

Boasting Michelin Bib Gourmand stalls and long-serving hawkers, here are the best places for food at Tiong Bahru Market.