A New, Unbearably Honest Kind of Writing
But after his fall, beginning in his first days in the hospital, Kureishi started to write furiously. A flurry of ...
Sarah Blevins | Our Little Lifestyle on MSN22h
Our Murano Glass Blowing Experience Near Venice, Italy
Last summer took an amazing three-week vacation to France and Italy during the beginning of the kid’s summer break. We ...
Does Fasting Work? The Strange Results of Living on Soup and Water for a Week
The doctor looked at the results from my blood test, considered them for a moment, and then turned to me. “These should be ...
A Book Comes Close to a Unified Theory of Food. It’s a Big Job.
In “How the World Eats,” the philosopher Julian Baggini grapples with “everything that affects and is affected by” our comestibles.
The secret history of the Arctic and Antarctica
When polar regions melt, the vaults are thrown open – “ancient water, carbon, and microbial life return to the surface to shape and change the world.” ...
Orion Magazine3d
Swimming Lessons
L IDIA YUKNAVITCH’S new book, Reading the Waves, arrives fourteen years after her first memoir, The Chronology of Water, and ...
Science Daily4d
Life-bearing water arrived on Earth later rather than sooner
Scientist have concluded water did not arrive as early during Earth's formation as previously thought, an insight that bears directly on the question of when life originated on the planet. The finding ...