SeafoodSource
SeafoodSource is the leading international online business tool offering seafood industry professionals an interactive package of resources including industry news, editorial commentary, market reports, product reviews, classifieds, and a comprehensiv
US FDA updates “healthy” claim label standards, benefitting …
Dec 23, 2024 · U.S. seafood industry organizations are welcoming updates to the U.S. Food and Drug Administration’s (FDA) “healthy” claims label, which could benefit the seafood industry.
Trade experts predict Trump's trade strategy will increase barriers …
Nov 12, 2024 · Chris Chase is the Portland, Maine-based executive editor of SeafoodSource. Previously, he worked covering local issues at the Coastal Journal in Bath, Maine, where he won multiple awards from the Maine Press Association for his news coverage and food reviews. Chris is a graduate of the University of Maine, and got his start in writing by serving as a reporter and later the State Editor of The ...
Fresh seafood sales at US retail increased in September following ...
Oct 21, 2024 · After several months of lagging sales values and volumes, the U.S. retail seafood market finally picked up in September with shelf-stable seafood and frozen shrimp seeing the biggest gains.
Shrimp tops the U.S. National Fisheries Institute’s top 10 list of …
Nov 14, 2024 · The National Fisheries Institute (NFI) has released its annual top 10 list of most consumed species for 2022, showing that Americans ate 19.7 pounds of seafood per capita, down 0.8 pounds from 2021 when consumption reached record highs during the Covid-19 pandemic.
News - SeafoodSource
The Marine Mammal Protection Act (MMPA) requires foreign fisheries to implement the same protections for marine mammals as U.S. fisheries before exporting to the U.S., but the U.S. government has repeatedly pushed back enforcement | Photo courtesy of Sergey Uryadnikov/Shutterstock
Seremoni Fish launches Japanese-inspired black sea bass and …
Oct 24, 2024 · Erin Spampinato is the Georgetown, Maine-based associate editor of SeafoodSource. Erin has held staff writer and editor positions at a number of mission-driven organizations, and her freelance journalism has appeared in various publications, including Electric Literature and The Guardian.
Maryland officials investigate mass food poisoning incident
Oct 22, 2024 · The Howard County Health Department in Columbia, Maryland, U.S.A. is investigating a mass food poisoning incident at NAFCO Wholesale Seafood Distributors in Jessup, Maryland.. Around 3:45 p.m. EST on 21 October, firefighters and paramedics responded to the 7700 block of Chesapeake Bay Court in Jessup following a report of “multiple patients with food poisoning after allegedly eating the same ...
Navigating the Future of Seafood Processing | SeafoodSource
Nov 15, 2024 · Seafood processors face a critical choice, adapt to the increasingly digital landscape of traceability compliance or risk falling behind. Beyond compliance lies opportunity, with digital systems enhancing operational control and increasing market access.
Seafood2030 Forum | Traceability Adoption in Seafood: Planning …
2 days ago · This discussion will cover specific strategies and actions to support the adoption of traceability in seafood. In this panel, traceability experts working in seafood will discuss and identify priority focus areas to address barriers and leverage opportunities to support more efficient and more cost-effective adoption of traceability by seafood companies and by …